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Results 71 - 80 of 159 for pork chops italian
Brown pork chops and arrange in 9 x ... water, salt, and Italian seasoning over chops and rice. ... and arrange green pepper strips. Serves 6.
72. PORK CHOPS DIJON
Trim fat from pork chops. In a small bowl stir together the Italian salad dressing, mustard, and pepper. ... no pink remains. Makes 4 servings.
Whisk egg and milk together. Dip pork chops in egg and then bread ... approximately 10 minutes on each side until medium to dark brown. 4 servings.
Mix egg with milk. Dip pork chops in egg mixture. Roll in ... Brown chops in oil. Season to taste. Cover and bake at 350 degrees for one hour.
Wipe chops with damp paper towels. In ... with fork. Place pork chops in skillet, add green ... tender. Add mushrooms, and simmer 5 minutes longer.
76. PARMESAN CHOPS
Rinse chops and dip in flour--then in ... dish and pour Italian tomato sauce over the chops. ... with mozzarella cheese after baking while hot.
Dip pork chops in ranch dressing, then roll in bread ... cheese mixture. Bake uncovered in 375°F oven in 13 X 9 pan for 30 minutes or longer.
Dip pork chops in salad dressing. Shake in bag of corn flake crumbs. Bake at 375 degrees until done, about 45 minutes. Check at 30 minutes.
Preheat oven to 350-375 degrees. Place pork chops rolled in bread crumbs on bread pan in oven. Bake approximately 40 minutes or until tender.
In large skillet heat oil ... high heat. Soak pork chops on both sides with Italian dressing, then bread thoroughly. Place ... Simmer about 30 minutes.
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