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Results 71 - 80 of 464 for plain white cake
Mix like any other pound cake. Bake in tube pan 1 1/2 hours at 325 degrees.
Heat oven to 300 degrees. ... bowl, beat egg whites until soft peaks form. Remove ... 15 minutes until cake is lightly brown and almost ... cheesecake. Yields 8 servings.
Preheat oven to 350 degrees. ... peaches and extracts. Beat well. Pour in pan. Bake 1 hour or until done. This makes a moist cake and is very good.
Place first 5 ingredients in ... SUGGESTION: Drizzle 1 oz. melted chocolate over finished cake. Decorate as desired with 1/4 cup whipped topping.
Preheat oven to 350 degrees. ... beaten eggs, egg whites, corn oil, and yogurt. ... toothpick inserted in cake comes out clean. Cool on ... cooled cake if desired.
Beat egg yolks well. Then add sugar, milk, and butter. Mix well. Cook on medium heat until thickened slightly. Add raisins and nuts. Cook ...
Mix as any pound cake and bake at 325 degrees for 1 hour and 15 minutes. Mix all ingredients together until smooth.
Make a hole in middle ... time. While one cake is baking, put apple butter ... baked. Do this until all are baked. Do not put apple butter on top.
Combine all ingredients except apples and nuts. Mix well. Add apples and nuts, Mix well again. Pour into greased and floured bundt or tube ...
Take out 1/2 cup flour and dredge fruit and nuts. Cream butter and sugar well. Add eggs and beat well. Sift together flour, nutmeg, cloves, ...
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