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Results 71 - 80 of 246 for plain egg salad
In salad bowl, combine greens, tuna, eggs, onions, olives and chilies. Pour dressing. Toss.
72. QUICK WAFFLES
Use electric mixer at high speed throughout. Beat eggs 1 minute. Add milk and ... seconds, or until mixture is thoroughly blended. Makes 6 waffles.
Beat eggs until lemon colored. Beat in ... 350 degrees for 1 hour and 20 minutes or until done. Wait 15 to 20 minutes before taking out of pans.
Mix all dry ingredients together ... milk, oil and eggs gradually, mixing well. Store in ... half full. Bake in 400 degree oven 10 to 15 minutes.
75. RED VELVET CAKE
Mix oil and sugar thoroughly. Add eggs, 1 at a time. ... Soften cream cheese and cream together the remaining ingredients and spread on top of cake.
76. PUMPKIN TEA CAKE
1. Blend together 3 cups sugar, 1 cup of salad oil, 3 eggs, 2 cups pumpkin. 2. Sift together 3 cups plain flour, 1/2 teaspoon salt, 1/2 ... frozen for later use.
Soften gelatin in cold water ... sliced hard boiled eggs, sliced cucumbers and lemons. ... days when I want something light and cool for supper!
Beat eggs well; combine sugar, oil and ... over cake in pan while hot and leave for 4 hours. Remove from pan and wrap up. Keeps for several days.
Combine potatoes, celery, onions. Combine ... remaining ingredients. Add to potato mixture. Cut in chopped hard-boiled eggs. Toss lightly, chill well.
About 40 minutes before serving: hard cook eggs. In a small bowl, ... half. Line individual salad bowls with lettuce; arrange crabmeat, ... 415 calories per serving.
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