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Results 71 - 80 of 113 for pinwheel flour tortillas
71. PINWHEELS
Beat cream cheese until fluffy; ... spreadable. Lightly moisten tortilla with a damp paper towel; ... sliced, well drained tomatoes can be added.
Mix all of the filling ... evenly over the tortillas; roll up tortillas. Cover ... several hours. Unwrap; cut in slices 1/2 inch to 3/4 inch thick.
Mix first three ingredients. Spread on tortillas. Drain vegetables and blot ... hours. Cut rolls into 1-inch pieces. Discard ends. Makes 3 dozen.
Mix filling ingredients together. Divide and spread on tortillas. Roll up and wrap ... Unwrap, slice 1/2 to 3/4 inch thick and serve with salsa.
75. PINWHEELS
Mix sour cream, cream cheese, ... Spread ingredients on tortillas and roll up. Wrap in ... in 1/2 inch sections. Dip in salsa and/or guacamole.
In small bowl, blend cream ... on the four tortillas. Then layer lunch meat ... leaves and garnish with black olives. Makes approximately 3 dozen.
Mix all of the filling ... evenly over the tortillas; roll up tortillas. Cover ... several hours. Unwrap; cut in slices 1/2 inch to 3/4 inch thick.
Mix first two ingredients. Spread on tortillas. Drain vegetables and blot ... ends tightly. Chill at least 2 hours. Overnight would be better.
79. PINWHEELS
Mix dressing, onions and cream ... and spread onto tortilla all over leaving about an ... discard. Cut rolls into 1-inch slices. Arrange on platter.
Mix together all ingredients, except tortillas. Spread mixture evenly over ... wrap and chill for 3 hours. Unwrap, slice and serve with salsa.
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