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Results 71 - 80 of 147 for pie corn tortilla
71. CHICKEN TACO PIE
Line 9x13 greased pan with corn tortilla pieces. Combine bite-sized chicken pieces ... Pour broth over all. Bake at 350 degrees for 30 minutes.
Cook ground beef, drain and ... a boil. Dip tortillas in hot water until pliable. Using glass pie dish, layer ground beef on ... lettuce. Makes one pie.
73. ENCHILADA PIE
Brown beef, crumble and drain. ... tear up 6 tortillas and completely cover the bottom. ... for 30 minutes at 325 degrees. Top with ripe olives.
Place meat in plastic colander over a pie plate to catch drippings. Cover ... once. Place 6 tortillas dipped in enchilada sauce in ... halfway through cooking time.
75. ENCHILADA PIE
Saute beef, onion, and garlic ... alternate layers of tortillas, meat sauce, and cheese. ... edge of dish. Cover. Bake 30 minutes at 400 degrees.
76. ENCHILADA PIE
Sauce: Brown beef, crumble and ... tear up 6 tortillas and completely cover bottom. Add ... cheese. Bake uncovered for 30 minutes at 325 degrees.
Heat oven to 400 degrees. ... Layer half the corn chips, chili, onion, and cheese ... and olives. Recipe can be double if desired. 4 servings.
78. MEXICAN PIE
Brown meat and onions. Add sauce, water, soup and chilies. Layer with tortillas and cheese. Bake at 300 degrees for 45 minutes.
79. MEXICAN MEAT PIE
Brown meat, onion and peppers. ... make layers of corn tortillas, meat, beans and cheese. ... for 35 to 40 minutes at 350 degrees. Serves 6 to 8.
80. ENCHILADA PIE
Saute ground beef, onion and ... sauce. Alternate layers, tortillas, meat-sauce and 1 1/2 ... of casserole. Bake at 400 degrees for 40 minutes.
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