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Results 71 - 80 of 7,420 for peppered beef
Slice beef into thin strips. Cut peppers into strips and peeled onions ... until beef is medium. Spoon into serving dish. Make 4 to 6 servings.
1. Saute beef, onions and garlic in ... Add ginger, green peppers, bouillon and soy sauce. ... cover and remove from heat and let stand 5 minutes.
Place butter in cooking pot, ... stem end off peppers and remove seeds. Wash peppers. Chop the corned beef and mix with rice, onions, ... tender for 45 minutes.
In medium skillet, saute the ... side. Add ground beef and brown well. Turn heat ... remove seeds from peppers and parboil for 3 to ... minutes. Makes 4 servings.
Brown beef strips in oil in 10 ... low, covered, until liquid is absorbed (25 minutes). Stir in peppers and pimento. Also good with mushrooms.
Heat oil in large non-stick ... green and red peppers, 1 clove garlic and ... both sides of beef top round steak. Add steak ... servings. 233 calories each.
Combine 1 tablespoon soy sauce, ... sugar; add to beef. Let stand for 5 ... cauliflower and green pepper; stir and cook for ... hot with steamed rice.
78. PEPPERED BEEF
Combine pepper and cardamom and spread evenly ... waxed paper. Place beef firmly over mixture, press down, ... a variety of thin sliced breads.
Sprinkle half the pepper over steak. Rub over meat; ... To serve, arrange beef slices on each of 4 ... g carbohydrate, 10 g fat, 345 mg sodium.
Saute beef, onion and garlic in ... Add ginger, green pepper, bouillon, soy sauce. Bring ... 5 cups or 4 servings. Less than 350 calories each.
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