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pear preserve
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pear preserve
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71.
PEAR CHUTNEY
Mix first 3 ingredients. Bring to a boil. Boil for 9 minutes. Add remaining ingredients; bring to boil. Cook 30 minutes, uncovered. Pour ...
Ingredients: 11 (chunks .. onion .. raisins .. salt .. sugar .. vinegar ...)
72.
HOT PEARS
Mix
preserves
and vermouth together and pour ... with crushed macaroons or lemon cookies. Heat in 350°F oven until it bubbles. Serves 8 to 10.
Ingredients: 5 (cookies .. preserves .. vermouth ...)
73.
SPRING PEACH-PEAR DREAM PIE
Mix cream cheese and
preserves
in bowl. Fold in whipped ... or overnight. Garnish with additional whipped topping and mint sprigs, if desired.
Ingredients: 6 (crust .. preserves ...)
74.
PEAR STRUDEL
Thoroughly mix dried
pears
with pecans in large bowl. ... with butter. Bake 25 minutes or until golden. Serve with confectioners' sugar and warm.
Ingredients: 11 (cinnamon .. crumbs .. preserves .. raisins .. rind ...)
75.
PEAR CREAM BREAKFAST CAKE
Preheat oven to 350 degrees. Drain
pears
, reserving 1/2 cup syrup. ... Beat cream cheese,
preserves
and butter in small mixing ... with half and half.
Ingredients: 8 (egg .. oil .. preserves ...)
76.
MACAROON ALMOND BAKED PEARS
Arrange
pear
halves cut side up in ... baking dish. Combine
preserves
and orange liqueur, pour over ... without sacrificing their special flavor.
Ingredients: 6 (almonds .. cookies .. liqueur .. preserves ...)
77.
GOLDEN PEAR CHEESECAKE
Drain
pears
, reserving syrup and cut ... and strain apricot
preserves
. Cool to lukewarm. Drizzle ... cheesecake. Chill well. Makes 8-10 servings.
Ingredients: 13 (halves .. juice .. lemon .. nutmeg .. preserves ...)
78.
MACAROON POACHED PEARS
Cut
pears
into 3/8 inch slices. Arrange ... vermouth and apricot
preserves
. Pour over
pears
. Sprinkle ... minutes. Serve hot. 4 to 6 servings.
Ingredients: 5 (crumbs .. sieve .. vermouth ...)
79.
GINGER PEARS
Remove skin and cores from the
pears
and cut the fruit in ... ingredients and simmer the mixture until it is thick. Pour into clean, hot jars and seal.
Ingredients: 5 (pears .. pieces .. rind .. sugar ...)
80.
GINGERED PEAR HALVES
In a wide, flat bottomed ... and core the
pears
and drop the halves into ... to give them an attractive glazed appearance. Delicious with ham.
Ingredients: 5 (lemon .. pears .. sugar ...)
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