Results 71 - 80 of 784 for paprika stew

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Cut meat into serving size pieces and brown in a mixture of flour, salt and pepper. Make a sauce of the above ingredients, pour over meat, ...

Sprinkle chicken lightly with salt and pepper; coat with flour. Brown in oil. Add onion and garlic. Cook until onion is tender. Add ...

Put flour, paprika and garlic powder in a plastic bag. Coat stew beef in flour mixture and ... Cook on low for 10-12 hours or 5-6 hours on high.

In a freezer bag add flour; season with paprika, salt, pepper and basil. ... about 1 hour. Best if served the next day and with dumplings on top.

Mix together onions, garlic, scallions, salt and pepper, paprika, thyme and oregano until ... flour, catsup, green pepper and salt and pepper.



In a Dutch oven over ... lightly browned. Add paprika, caraway, pepper, cayenne and ... tender. Serve with sour cream, if desired. Makes 15 servings.

Dredge the meat in flour ... sauce, sugar, salt, paprika and mustard. Stir in the ... thickened. Serve over noodles or cooked rice. Serves 5-6.

Brown meat and saute onion and green pepper in drippings. Drain off fat. Combine all ingredients and simmer for 1 hour or in crock pot on ...

Brown bacon and remove from skillet. Keep bacon grease and add ground beef, onion, celery and garlic salt. Cook until brown and add tomato ...

Soak bulgur in 4 cups ... Add soaked barley and 3 to 4 cups additional water. Bring to a boil. Season with salt, pepper and paprika. Serves 4.

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