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Results 71 - 80 of 82 for old fashioned meat loaf
In 8 quart pot boil 4 quarts water, meat, vinegar, pickling spice and ... and pepper. Mix by hand. Form into small balls. Add to sour beef mix.
72. BANANA NUT BREAD
Sift together flour, baking powder, ... into a greased loaf pan (8 1/2" x 4 ... thoroughly cooled, wrap and store one day before slicing. Makes 1 loaf.
73. MEAT LOAF
Heat oven to 350 degrees. ... ingredients. Mix well. Press into 8 x 4 inch loaf pan; bake 1 hour. Let stand 5 minutes before slicing. Serves 8.
75. MEAT LOAF
Heat oven to 350 degrees. ... lightly but thoroughly. Press into 8 x 4 inch loaf pan; bake 1 hour. Let stand 5 minutes before slicing. 8 servings.
76. MEAT LOAF
Heat oven to 350 degrees. ... lightly, but well. Press in 8 x 4 inch loaf pan. Bake 1 hour. Drain grease. Let stand 5 minutes, slice. 8 servings.
77. MEAT LOAF
Heat oven to 350 degrees. ... lightly but thoroughly. Press into 8 x 4 inch loaf pan; bake 1 hour. Let stand 5 minutes before slicing. 8 servings.
78. MEAT LOAF
Heat oven to 350 degrees. ... add beef. Mix lightly but thoroughly. Press into 8x4 loaf pan. Bake 1 hour. Drain; let stand 5 minutes. Serves 8.
79. MEAT LOAF
Heat oven to 350 degrees. ... Mix lightly but thoroughly. Bake in 8x4 inch loaf pan. Bake 1 hour. Let stand 5 minutes before slicing. 8 servings.
80. MEAT LOAF
Heat oven to 350 degrees. ... beef; mix lightly but thoroughly. Press into 8 x 4 inch loaf pan. Bake 1 hour. Let stand 5 minutes before slicing.
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