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Results 71 - 80 of 237 for no sugar strawberry shortcake
Place berries on bottom of ... mold). Ease in shortcake (upside down over berries). Pierce ... from mold and insert Cool Whip in hole of mold.
Sift together dry ingredients, cut in butter until mixture resembles coarse crumbs. Combine egg and cream add all at once stirring just ...
Preheat oven to 450°F. Sift ... minutes. Split the shortcake and spread cut sides with ... the cakes and on top. Cover with fresh whipped cream.
Break cake into pieces. Place ... Dissolve gelatin and sugar in boiling water. Add berries ... fold in Cool Whip. Pour over cake. Refrigerate.
Preheat oven to 350 degrees. To oil and milk, add enough flour for consistency of biscuit dough. Roll 1 tablespoon of dough paper thin. ...
Sift flour, baking powder, sugar and salt into bowl. Cut ... to taste. Put shortcake layers together with berries between ... cream. Serves 6 to 8.
Not more than 2 hours before serving: layer shortcakes using 1 1/2 cups cream ... 1/2 cup granulated sugar, 1/3 cup unsweetened cocoa ... rack to cool completely.
Beat butter and sugar until fluffy. Add eggs. Beat ... pints fresh strawberries. Blend well. Pour strawberry glaze over cake. Top with Cool Whip.
Preheat oven to 450 degrees. In medium bowl, combine flour, sugar, baking powder, rind and ... minutes. Place 1 shortcake layer on serving plate. Top ... pudding mixture and strawberries.
In medium mixing bowl, combine flour, sugar, baking powder and salt. ... mixture over top. Bake at 375 degrees for 35 minutes. Serve immediately.
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