Results 71 - 80 of 3,850 for no salt pudding

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In a 3-4 cup Pyrex ... cornstarch, sugar and salt in a 1 1/2 quart ... hot milk until no lumps remain. Cook in microwave ... or just until pudding begins to boil. Mix well ... in lunch boxes. Refrigerate.

Pour rice into boiling water ... in low flame. No need to stir. Beat eggs ... Corning Dish. Sprinkle with cinnamon on top. Enjoy warm or cold.

Great served warm or cold, ... milk, vanilla, cinnamon, salt and honey. Stir in bread, ... center and edge comes out clean. Makes 6 servings.

Preheat oven to 325°F. Beat ... in corn, flour, salt and pepper. Add butter and ... at 325°F for 1 hour or until knife inserted comes out clean.

Beat eggs slightly. Add fresh ... milk, sugar and salt. Cook gently on top ... drained. Add vanilla. Sprinkle nutmeg on top of pudding. Serve cold.



An old-fashioned scratch recipe. Combine 1/2 cup sugar, flour and salt in top of double boiler. ... on top of pudding covering entire surface. Bake in ... 8 (3/4 cup) servings.

Combine corn starch, sugar and salt. Add 1/2 cup of ... thickened. Pour into an 8x8-inch pan. Cool and refrigerate. Cut into 1 1/2 inch pieces.

Mix flour, baking powder, baking soda and salt. Add 1 cup of ... Bake at 325°F for about 30 minutes. Serve warm with light cream. Serves 10-12.

Melt butter in top of ... sugar, flour and salt. Gradually stir in milk ... top with 1/2 pudding. Layer with vanilla wafers, ... cold. Makes 8 servings.

Soak tapioca in water for ... Add milk and salt. Heat and stir until ... minutes to achieve pudding consistency. Cook 15 minutes. Add vanilla.

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