Results 71 - 80 of 81 for no egg fish cakes

Previous  1  2  3  4  5  6  7  8  9   Next

Add cereal to milk; set ... mixture with tuna, eggs, salt, pepper and lemon ... remaining shortening. Garnish with parsley. Serve with lemon juice.

Mix all ingredients together. Drop by spoonfuls into hot grease. Fry until brown on both sides.

Break fish into flakes; add eggs, parsley and creole mix. ... fish broth to mix. Refrigerate 1 hour. Shape and roll in cracker meal. Fry in oil.

Soak fish. Boil fish until tender. ... curry to mix, then add eggs. Fry, oil should be very hot. Add 1 teaspoon to hot oil. (Jersey City-First)

Place cod fish in bowl. Cover with water ... Add pepper and eggs. Deep fry large spoonfuls ... Place on paper towel and drain while keeping warm.



NOTE: All ingredients should be ... mix in the eggs one at a time. Blend ... with crackers. Freezes well, if you prefer to make and bake ahead.

Mix all ingredients together. Drop by spoonfuls into hot grease. Fry until brown on both sides. Robert Morris Chapt. #150

Put the salmon steaks into ... 7 minutes. When fish is cool enough to handle, ... and add the eggs, 1 cup of the ... mixture into 12 cakes of more or less equal ... mushroom and paprika sauce.

Combine the mayonnaise and the ... and cut the fish into 1 1/2" pieces. Puree ... bowl, beat the eggs. Add the bread crumbs, ... mustard mayonnaise. 4 servings.

Thaw fish, boil 10-15 minutes. Drain ... round or oblong cakes. Put on plate in ... be frozen if you don't want to use all of them right away.

Previous  1  2  3  4  5  6  7  8  9   Next

 

Recipe Index