No-Yeast Oatmeal Bread - Recipes - Page 8

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Results 71 - 80 of 280 for no-yeast oatmeal bread

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71. NO KNEAD OATMEAL BREAD

In a large bowl, stir ... until lukewarm. Sprinkle yeast into 1/4 cup warm water ... minutes or until bread sounds hollow when tapped with ... cool on wire racks.

72. OATMEAL CINNAMON BREAD

Sprinkle yeast over warm water to soften. ... of dough. Cover bread, let rise in warm ... side. Delicious served sliced or toasted. Makes 2 loaves.

73. NO WAIT WHEAT-OAT BREAD

Warm the oatmeal, salt and oil in ... bowl dissolve the yeast in the 4 cups warm ... minutes at 275 degrees then 30 to 40 minutes at 350 degrees.

74. MOTHER'S GRAHAM BREAD

Dissolve yeast in warm, not hot, milk. ... as any yeast bread. Let rise until double, ... good to rub a stick of butter over tops of warm loaves.

75. OATMEAL BREAD WITH RAISINS

Pour hot water over oatmeal, sugar, salt, molasses and ... some before adding yeast. Add water or milk. ... and 30 minutes for smaller loaves.

76. BALD EAGLE OAT BREAD

Let yeast set in 1/4 cup water ... honey, oat flour, oatmeal, wheat germ, and 1 ... minutes. Turn oven down to 350 degrees for final 20-30 minutes.

77. LOELLA HANSEN'S MOLASSES OATMEAL BREAD

In saucepan, bring 2 cups ... Stir in the oatmeal, mixing until smooth. Cook ... until lukewarm. Sprinkle yeast over the ONE cup of ... hour. Grease 2 bread pans. Divide dough in half. ... 50 to 60 minutes.

78. MY OATMEAL BREAD

In a large bowl combine ... Add 2 pkgs. yeast dissolved in 1/3 cup warm ... minutes. Will make 3 loaves. Loaves should "thump" when tapped on bottom.

79. FRUITED OATMEAL BREAD

Pour boiling water over oats, ... to cool. Soften yeast in warm water, adding half ... place into greased bread pans. Let rise until double. ... degrees or 50-60 minutes.

80. FRUITED OATMEAL BREAD

Pour boiling water over rolled ... well. Cool. Crumble yeast into bowl. Add 4 tablespoons ... moderate hot oven for 50-55 minutes (375 degrees).

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