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Results 71 - 80 of 134 for mushrooms flour cornstarch
Mix flour, salt and pepper. Batter ... for 20 minutes. Add mushrooms and cornstarch. Simmer 15 more minutes until gravy is thick as you want it.
72. ALMOND CHICKEN
In wok or electric frying ... pan stir together cornstarch and water until smooth. Stir in broth, mushrooms, butter, soy sauce and ... Blend together cornstarch, flour, baking powder, egg and ... 4 to 6 people.
Soak dried mushrooms in warm water for 1 ... bowl mix water, cornstarch, flour, pepper, soy sauce, and ... sesame oil. Stir soup. Serve immediately.
Thinly slice partially thawed meat ... whites, 2 tablespoon cornstarch, sugar, salt, MSG, pepper ... Dredge chicken in flour, shake off excess and ... tablespoon oil. Saute mushrooms 5 minutes. Remove from skillet. ... bowl of white rice.
Partially freeze boned and skinned ... whites, 2 tablespoons cornstarch, sugar, salt, monosodium glutamate, ... Dredge chicken in flour; shake off excess. Dip ... and slice fresh mushrooms or drain canned mushrooms. Add ... lychee nuts for dessert.
76. AMARETTO CHICKEN
Cut chicken into bite-size pieces. Combine flour, curry powder, garlic powder ... all sides. Add mushrooms, amaretto, lemon rind and ... chicken broth and cornstarch. Stir mixture into skillet. ... tomatoes. Makes 6 servings.
77. PEPPER STEAK
Dip steak in flour; brown in half of ... pepper, garlic, and mushrooms for 5 minutes. Add tomatoes ... 10 minutes. Mix cornstarch, wine, and soy sauce. ... to skillet with bouillon.
78. PEPPER STEAK
Cut steak in thin slices. ... Add beef broth, flour or cornstarch (add enough water to make thickening), mushrooms and soy sauce. Cook about ... to taste if desired.
79. COQ AU VIN
Saute bacon until crisp. Pour ... 2 minutes; add mushrooms. Simmer very slowly until ... of chicken with flour; saute in butter mixture ... to 1 tablespoon cornstarch mixed together. Put everything back ... minced parsley before serving.
80. LEMON VEAL
Lightly dust veal with salt, pepper and flour, and saute in 2 ... skillet and saute mushrooms for 10 minutes. Remove mushrooms ... Serves 4 to 6.
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