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Results 71 - 80 of 137 for mozzarella pasta salad
In large pot of boiling salted water, cook pasta until firm yet tender to ... with olive oil, Mozzarella, salt and pepper. Stir ... immediately. Makes 6 servings.
72. M.'S PASTA SALAD
In a large bowl, stir corn oil, vinegar, garlic, basil, salt and red pepper. Add warm twists and Parmesan cheese, toss to coat well. Stir ...
Cook, drain, rinse under cold water and cool pasta. Add the remaining ingredients except the salad dressing. This can sit overnight ... toss with the dressing.
74. PASTA SALAD
Cook rotini and cool. Cut up broccoli, cauliflower, Mozzarella cheese, black olives, tomato and ... bottle of Italian dressing on top and mix well.
75. PASTA SALAD
Mix above ingredients in a large bowl. After ingredients are mixed, then toss with pasta mixture. Best if made one day in advance.
Break pasta in half and cook. Drain ... zucchini, carrots, salami, Mozzarella and Parmesan cheese. In a ... combine the marinade, salad oil, vinegar, mustard, oregano, basil ... 8 to 10 servings.
Break pasta in half. Cook pasta according ... zucchini, carrots, salami, Mozzarella cheese and Parmesan cheese. In ... reserved artichoke marinade, salad oil, vinegar, mustard, oregano, basil ... hours. Yield: 8 servings.
78. ANTIPASTO SALAD
In a large bowl, stir ... Serve on lettuce lined platter. Sprinkle with Mozzarella cheese. If desired garnish with red onions. Makes 6 servings.
79. PASTA SALAD
Toss with 2 small bottles Kraft Presto Italian, one bottle one day, one next when serving.
Cook pasta. Rinse, drain and cool. ... over top of salad, sealing to edge of ... with paprika and chopped parsley and toss and serve. Serves 8.
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