Results 71 - 80 of 191 for mini corn

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In 3 quart saucepan combine corn syrup, butter and chocolate chips. ... 13x9 pan. Let stand until firm, about one hour. Cut into bars. Makes 48.

Butter square pan, 9 x 9 x 2 inches. Heat corn syrup and butter to boiling ... about 2 1/4 x 1 1/2 inches. Makes 24 bars; 80 calories per bar.

73. S'MORES
Butter a 9"x13" pan. In saucepan bring syrup, butter and chips to a boil. Remove from heat; add vanilla. Pour over cereal and toss. Add ...

In 250 degree oven, melt butter in 10x15 baking pan. Stir in pepper sauce, Worcestershire sauce and Parmesan. Add remaining ingredients, ...

In medium saucepan, combine above ingredients. Bring just to boiling and remove from heat. Stir in 1 cup crunchy peanut butter; blend until ...



Lightly butter a 13x9x2 pan. Spread 1 cup chips on bottom and set aside. Spread almonds in shallow pan and toast at 350 degrees, stirring ...

Spread 1 cup of the mini chips in buttered 13x9 inch ... blend in sugar, corn syrup and water. Cook over ... container. Makes about 2 pounds of candy.

In 250 oven, melt butter in 9 X 13 baking pan. Stir in pepper sauce, Worcestershire sauce and Parmesan cheese. Add remaining ingredients, ...

Spread one cup of the ... Blend in sugar, corn syrup, and water. Cook over ... spread mixture over mini chips. (Do not disturb chips.) ... 2 pounds of candy.

Cook meat in 2 tablespoons oil on high heat until done. Remove. Add each vegetable, one at a time until done, crisp tender. Combine meat ...

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