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Results 71 - 80 of 86 for mexican lasagna refried beans
71. MEXICAN LASAGNE
Brown beef and mix with ... to taste. Mix beans, tomato sauce, and chilies ... minutes, uncovered. Serve with Mexican rice, sour cream, and hot sauce.
72. MEXICAN LASAGNA
Combine beef, beans and spices. Place four of ... Spoon over casserole, top with cheese. Bake, uncovered until cheese is melted, about 5 minutes.
73. MEXICAN LASAGNA
Top with jalapeno peppers to taste. Cover with cheese of choice: Velveeta, Monterey Jack or both. Bake at 350 degrees until cheese melts. ...
74. MEXICAN LASAGNA
Combine beef, beans, oregano, cumin and garlic ... top with cheese. Bake, uncovered until cheese is melted about 5 minutes. Yields 12 servings.
75. MEXICAN LASAGNA
Combine first 5 ingredients. Place 4 uncooked noodles in the bottom of 13 x 9 x 2 inch baking pan. Spread half the beef mixture over ...
76. MEXICAN LASAGNE
Combine beef, beans, oregano, cumin and garlic ... tender. Combine sour cream, onions, olives and top with cheese. Bake, uncovered for 5 minutes.
77. MEXICAN LASAGNE
In skillet, brown beef; drain. ... 1/2 each of beans, meat mixture, sour cream ... remaining salsa, sour cream and cheese. Makes 6 to 8 servings.
78. MEXICAN LASAGNA
Combine beef, beans, oregano, cumin and garlic ... of the uncooked lasagna noodles in the bottom of ... until cheese is melted, about 5 minutes.
79. MEXICAN LASAGNA
Preheat oven to 375 degrees. ... simmer. Add can refried beans and simmer 10 minutes. In ... May garnish with lettuce and tomato if so desired.
80. MEXICAN LASAGNA
Brown beef; drain; stir in ... each of the beans, meat mixture, yogurt and ... with lettuce, remaining salsa and additional yogurt if you wish.
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