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melting caramel squares
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71 - 80
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melting caramel squares
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71.
CARAMEL LAYER CHOCOLATE SQUARES
In heavy saucepan combine
caramels
, 1/3 evaporated milk. Cook ... Crumble remaining dough over
caramel
mixture. Bake for 15 to 18 minutes more.
Ingredients: 7 (caramels .. milk .. nuts .. pieces ...)
72.
PECAN CARAMEL CREAM SQUARES
Put
caramels
, marshmallows and milk in ... sprinkle with reserved crumbs. Chill several hours or overnight. Cut into
squares
. Serves 10 to 12.
Ingredients: 7 (cream .. crumbs .. milk .. pecans ...)
73.
CARAMEL CHOCOLATE SQUARES
Heat oven to 350 degrees. Heat
caramels
and 1/4 cup of the ... mixture is dry to touch for 15 to 20 minutes. Cool completely, refrigerate until firm.
Ingredients: 7 (caramels .. chips .. milk .. walnuts ...)
74.
CARAMEL CHOCOLATE SQUARES
Combine
caramels
and 1/3 cup of the ... cup walnuts. Bake at 350 degrees for 18 minutes. Cool in pan on rack. Cut into 3 x 1 inch bars. Makes 36.
Ingredients: 6 (caramels .. milk .. pieces .. walnuts ...)
75.
CARAMEL LAYER SQUARES
Preheat oven to 350 degrees. ... stir constantly until
caramels
are melted. Keep warm. Combine ... minutes. Cool completely. Makes about 3 dozen bars.
Ingredients: 7 (caramels .. chips .. milk ...)
76.
CARAMEL LAYERED CHOCOLATE SQUARES
In heavy pot combine
caramels
and 1/3 cup evaporated milk, ... for 15 to 18 minutes. Cool slightly and refrigerate for 30 minutes. Cut into bars.
Ingredients: 7 (chips .. milk .. nuts ...)
77.
CARAMEL CHOCOLATE SQUARES
Heat oven to 350 degrees. Combine
caramels
and 1/3 cup evaporated milk ... refrigerate for 30 minutes to set. Cut into bars. Makes 36 bite-sized pieces.
Ingredients: 6 (cake .. caramels .. chips .. milk ...)
78.
SCRUMPTIOUS CARAMEL SQUARES
Heat oven to 350 degrees. Heat
caramels
and milk in 2 quart ... 1 1/2 inch
squares
while warm. Cool completely before removing from pan. 54
squares
.
Ingredients: 8 (caramels .. milk .. nuts .. oats .. sugar ...)
79.
CARAMEL LAYER SQUARES
Melt caramels
with 1/3 cup evaporated milk. ... and cut into
squares
. NOTE: Batter does not ... has to be patted in with hands and laid on top.
Ingredients: 6 (caramels .. chips .. milk .. pecans ...)
80.
CARAMEL CHOCOLATE SQUARES
Heat oven to 350 degrees. Heat
caramels
and 1/4 cup of milk ... longer. Cool completely, refrigerate until firm. Cut into 2 1/4 x 1 inch bars.
Ingredients: 7 (caramels .. chips .. milk .. pecans ...)
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