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Results 71 - 80 of 375 for marshmallow pops
Melt butter and sugar together ... high. Stir, add marshmallows. Cook in microwave for ... coat. Form balls and place on waxed paper. Makes 15.
Combine marshmallows and butter and cook over ... enough to handle shape into balls. Eat and enjoy or wrap left overs in Saran Wrap to use later.
In large bowl, combine all ... except butter and marshmallows; set aside. In large ... and cut into squares. Store covered at room temperature.
Melt butter, add marshmallows, stir until melted. Blend ... mixing well. With buttered hands, form into balls. Makes about 24 (3") balls. Serves 24.
75. POPCORN CAKE
Melt butter, oil and marshmallows over medium heat until very ... tray. I usually slice it with an electric knife. Does not require refrigeration.
76. POPCORN CAKE
Mix in large container popcorn, ... Melt butter and marshmallows and pour over above mixture; ... food cake pan; let set. Slice into thin slices.
77. POPCORN CAKE
Remove any unpopped kernels of ... syrup from butter, marshmallows and vanilla; pour over popped ... thoroughly and wrap in plastic to store or freeze.
In large saucepan melt butter and marshmallows together stirring constantly. When melted ... balls. These remain soft and easy for children to eat.
79. POPCORN BALLS
Melt butter in saucepan. Add Jello, marshmallows and stir well. Stir in popcorn, mix well. Use wax paper to make balls. Form and let set.
80. POPCORN BALLS
Mix all ingredients except popcorn together and stir over low heat until it starts to boil. Take off heat immediately and pour over ...
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