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Results 1 - 10 of 54 for savory cabbage
Cook cabbage and onion in 1 quart ... salted water for 6 to 7 minutes; drain well. Combine sauce ingredients and mix well with cabbage. Serves 4-6.
Combine beef, onion, and garlic ... degrees, and add cabbage and remaining ingredients, tossing well. Cover casserole and bake for 1 hour. Serves 6.
Wash cabbage, discard outer layer and ... 10 minutes over medium heat until dumplings are cooked. Season with salt, pepper and nutmeg to taste.
Shred cabbage and place in shallow greased ... ingredients and add cream; pour cabbage. Top with bacon. Cook uncovered at 450°F until done.
Heat fat or oil in ... and cook until soft and lightly browned. Add remaining ingredients. Cover and cook 30 minutes or until cabbage is tender.
Brown meat and drain. Add ... well. Fill hot cabbage leaves with filling and roll ... top with remaining process cheese spread before serving.
Cook cabbage in salted water a few ... down; pour on soup. Cover. Simmer 40 minutes. Stir now and then; spoon sauce over rolls. Makes 4 servings.
Combine beef, rice, 3/4 cup ... garlic salt. Drop cabbage leaves in boiling water until ... for about 45 minutes. Serve with catsup or hot sauce.
Steam 5 cups shredded cabbage until wilted but still bright green, drain. Mix together: Pour over cabbage, toss to mix. Serve immediately.
Cook cabbage in salted water for a ... remaining soup over cabbage rolls. Cover and simmer about 40 minutes (may secure with toothpicks). Serves 4.
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