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Results 71 - 80 of 113 for marble cheesecake
Follow regular cake recipe on box. Pour into greased and floured 13x9x2 inch pan or large springform pan. Combine cheese, eggs, sugar and ...
Combine and press onto bottom ... several times for marble effect. Bake at 350 degrees ... cake from rim of pan. Cool before removing rim. Chill.
Combine cracker crumbs, 1/4 cup sugar and butter. Press in bottom and 2 inches up sides of a 9 inch springform pan; set aside. Beat cream ...
Heat oven to 400 degrees. ... batters together into marble. Do not overmix. Place ... hour. Cool away from drafts and chill for at least 8 hours.
Prepare crumb crust; cool. Beat cream cheese, 3/4 cup sugar and cornstarch in large mixer bowl on medium speed until smooth. Beat in eggs ...
Cream Philly cream cheese first. Blend sour cream, eggs, sugar and vanilla. Pour into premade graham crackers crust. Bake 350 degrees for ...
Combine crumbs, cocoa, sugar and ... crust. Swirl for marble effect. Bake at 450 degrees ... Cool. Cover and chill thoroughly. Makes 12 servings.
For Crust: Combine crumbs and ... with spoon in marble pattern. Repeat until filling and ... Serving size: 1/16 of recipe, 328 calories per serving.
Coat the bottom of a 10-inch springform pan with cooking spray; sprinkle with cookie crumbs and set aside. Position knife blade in food ...
Combine crumbs, 1/4 cup sugar ... through all to marble layers. Bake at 325 degrees ... minutes. Loosen sides of pan and cool for 30 minutes. Chill.
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