Lunches - Recipes - Page 8

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Results 71 - 80 of 150 for lunches

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71. LUNCH MEAT

Mix all ingredients together. Shape into 2 rolls. Wrap in cellophane or foil and refrigerate for 24 hours. Cover with water and boil 1 ...

72. LUNCH TIME PIZZA

Mix well. Split and butter English muffins. Toast and then put mix on top and put under broiler until bubbly. This mix keeps well in ...

73. PASCAL'S "EVERYTHING BUT THE CLUCK" LUNCH

Boil chicken until done. Pick meat off of bones, discarding skin. Chop into chunks. Place in large pan and add sauces and 1/2 cup water. ...

74. POOR MAN'S LUNCH

Peel, slice and boil 8-10 large potatoes. Boil 1 pound of raw hot dogs (sausage may be used also). Select a variety of cheeses. Butter ...

75. MEXICAN LUNCH DISH

Brown meat, green pepper and onion in butter; add remaining ingredients. Cover and cook on high heat until steaming. Turn heat to low and ...

76. LUNCH MEAT

Mix altogether, shape into long rolls. Wrap each one in saran wrap and refrigerate overnight. Next day, add another wrapping of saran wrap. ...

77. LUNCH ROOM SLOPPY JOES

Brown meat and onions. Add corn meal; stir well. Mix in all the ingredients, simmer 15-20 minutes. Serve on buns.

78. PITA LUNCH

Put lettuce, beef, cheese and tomato in bowl. Add more cheese, if desired. Mix salad dressing, horseradish, mustard, onion powder, salt and ...

79. LUNCH-ON-A-BREAD SLICE

Combine first eight ingredients, plus 3/4 cup cheese. Spread mixture over top of open bread. Wrap foil in a boat-like fashion around crust ...

80. MEXICAN LUNCH PIZZA

You will need a soft ... slices of pepperoni. Place pepperoni on tortilla. Roll it up. Wrap it up. Take in your lunch the next morning. Enjoy!

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