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Results 71 - 80 of 175 for luncheon
Use juices from cooking chicken, combine with soup to make sauce. Put rice in dinner plate. Top with cubed cooked chicken and sauce. Then ...
Use turkey breast meat. You will need 2 1/2 to 3 pounds. Coarsely cut the turkey meat from bone into bite-sized pieces. Slice or dice the ...
Line large salad bowl with lettuce; spoon cabbage cheese into center of lettuce; arrange pineapple, melon, strawberries and oranges around ...
Beat egg white until stiff; set aside. Heat soup and egg yolk together. Add soaked gelatin and stir to dissolve, approximately 3 minutes. ...
Brown onions, peppers, and meat in skillet. Combine with other ingredients and cover top with buttered cracker crumbs or potato chips. Bake ...
For 4 servings you will need: Cut each chicken breast into 2-inch pieces. Sprinkle with salt and pepper. Place chicken in a microsafe dish. ...
Melt 2 tablespoons butter in a large heavy skillet. Saute mushrooms, slowly with 2 teaspoons lemon juice. Add remaining butter to skillet ...
Mix and pour all into a buttered baking dish. Top with crushed potato chips and grated Parmesan cheese. Bake at 350 degrees for 30 to 45 ...
Combine all ingredients. Combine and mix with salad. Chill several hours. Garnish with pineapple chunks. Serves 12.
Boil shells as directed on box and cool. Add remainder of ingredients. Mix 1 package Good Seasons Buttermilk dressing mix to 1 cup ...
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