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Results 71 - 80 of 82 for layered eggplant casserole
Don't peel eggplant or zucchini. Coat pan with oil, put layer on bottom of onion, then ... bake for additional 10 minutes or until cheese melts.
Butter a deep casserole. Add a layer of eggplant, cubed a layer of ... again. Top with buttered crumbs. Bake in oven 45 minutes. To Louise Robbert
Peel eggplants and slice into 1/2 inch ... brown. Place in layers in casserole dish, covering each layer with ... for about 1/2 hour. Serves 6.
Put the vegetables, water and ... 5 minutes until eggplant is transparent, stirring constantly with ... put in a layer of the vegetables, a layer ... 5 minutes before serving.
Peel eggplant and cut into 1/2 inch ... buttered 2 quart casserole with eggplant slices. Top with layer of tomato slices, then onions. ... degrees for 45 minutes.
Saute chopped onion in small ... a 3 quart casserole, place enough meat mixture to cover bottom. Add a layer of vegetables and then spoon ... carrots, potatoes or corn.
77. GREEK CASSEROLE
Fry meat, onions, peppers and ... other seasonings. Cook eggplant or squash in salted water ... crumbs and a layer of meat mixture and continue ... for 1 1/2 hours.
In large skillet, over medium ... minutes. Add turnip, eggplant and pepper. Reduce heat. Cover ... oiled 2 quart casserole arrange layers of vegetables, yogurt-cheese mixture and ... 375. Makes 6 servings.
Cut off ends of eggplant and zucchini and peel eggplant. ... Slice Mozzarella cheese. Layer vegetables, cheese and sauce into ... and cheese is melted.
80. GARDEN CASSEROLE
Heat oven to 400 degrees. Slice vegetables and layer in 2 quart casserole. Salt, pepper and basil ... cheeses. Bake 1 hour. Serve in soup bowls.
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