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Results 71 - 79 of 79 for lasagna serves 10
71. ZUCCHINI LASAGNA
Peel zucchini and slice lengthwise ... Cover with foil and bake at 375 degrees for 45 minutes until bubbly. Cut into squares to serve. Serves 4.
72. NOODLE LASAGNA
Bring 5 quarts of water ... until tender (about 10 minutes). While noodles are boiling, ... hot French bread. Serves 5 depending on appetite. Makes great leftovers.
73. TORTILLA LASAGNA
Prepare tortillas as package directs. ... the side. Garnish with extra sauce on the side. Garnish with finely chopped parsley. Serves 8 to 10.
74. ZUCCHINI LASAGNA
Cook beef, onion until tender, ... shredded cheese. Bake 40 minutes or fork tender. Let stand 10 minutes, serve. 295 calories per serving. Serves 6.
To make sauce: In large ... milder taste. Boil lasagna noodles; do not over cook. ... For better taste, serve lasagna one day after it is baked.
In 13 x 9 x ... of pan, the lasagna will expand in cooking and ... bubbly and lightly browned. Allow to stand 15 minutes. Cut and serve. Serves 6-8.
In 13 x 9 x ... degrees for 45 to 55 minutes until lightly browned and bubbling. Allow to stand 15 minutes; cut into squares to serve. Serves 6 to 8.
Cook meat and onion until ... Uncover and bake 10 minutes more. To bake without ... spicy casserole use 8 oz. Monterey Jack cheese with jalapeno.
Break up sausage into a ... bottom of a 10 x 10 inch dish. Arrange ... success of this recipe. Do not serve before letting stand. Serves 6 to 8.
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