Results 71 - 80 of 86 for jelly sweet

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Grind peppers finely. Mix sugar, peppers, vinegar and boil 3 minutes. Add Certo, bring to boil again for 1 minute. Use a little green ...

Combine cider, juice and sugar. Over high heat, bring to a boil, stirring constantly. At once stir in Certo. Bring to full boil for 1 ...

Chop peppers with vinegar in food processor. Cook with sugar until hard boil. Cook it for 5 minutes. Add the Certo and boil this 2 more ...

Put first 4 ingredients together in a saucepan and bring to a full boil. Add Certo and boil for about 3 minutes. Strain, if desired, and ...

If not available, omit. If available, cook 3-5 minutes longer. Place peppers, onion, sugar, vinegar and lemon juice in a kettle. Bring to ...



Combine cider, juice and sugar over high heat, bring to a boil, stirring constantly. Stir in cirto, bring to full boil for 1 minute, ...

Combine peppers, sugar and vinegar ... quickly into 1/2 pint jelly glasses. Seal with paraffin or lids. Try this with cream cheese on Ritz crackers.

Grind the hot peppers with the seeds, but remove seeds from bell peppers before grinding. Mix peppers, sugar and vinegar in saucepan; bring ...

Combine peppers; divide in half and set aside. Put sugar, vinegar, 1/2 of peppers and juice in blender and blend thoroughly. Cook mixture ...

Grind peppers on fine blade ... jars and seal. Jelly may be strained. Makes 4 ... jars. Serve with cream cheese and buttery flavored crackers.

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