Results 71 - 80 of 1,710 for jello graham

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Mix together butter, sugar, and graham crackers. Press into 9 x ... 350 degrees. Dissolve Jello in water and lemon juice. ... Serve with whipped cream.

Mix Jello with 1 cup of boiling ... cream cheese mixture. Pour into crust of: Save small amount to sprinkle on top. Milk must be chilled to whip.

Mix Jello and boiling water until dissolved. ... cheese. Add drained pineapple. Put graham cracker crust in 9"x13" pan. Pour mixture in chill.

Beat half and half and pudding mix for 1 minute. Let stand 5 minutes. Stir in Cool Whip and Reese's cups. Pour mixture into crust. Cover ...

Spray 8 to 9 inch ... of pan. Dissolve Jello in water. Pour into food ... sides of pan and put cherries or fruit around outer edge of cheese cake.



Combine crumbs, sugar and butter; press in bottom of 9x13 inch pan. Bake at 375 degrees for 8-10 minutes. Cool. Dissolve gelatin in boiling ...

Combine crumbs, 1/4 cup sugar and melted butter. Press firmly into bottom of 13x9 inch pan. Chill 5 minutes or for firmer crust, bake at ...

For Filling: Cook water and ... stir. Slowly add Jello and stir. Cool 1 hour. ... Makes 4 servings. (1 serving = 1 Fr, 1 1/2 B, 3/4 Fa, 25 O.C.)

Dissolve jello in water. Add lemon juice ... before whipping. Roll graham cracker into crumbs and add ... cracker crumbs. Refrigerate overnight.

Combine jello and 1 c. boiling water; ... yogurt and whipped topping into gelatin. Pour mixture into graham cracker crust. Refrigerate until firm.

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