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Results 71 - 75 of 75 for italian antipasto
Mix above ingredients together. Mix dressing ingredients together and pour over salad. Serve.
Combine all ingredients in a large bowl. Toss to combine and coat with dressing. Cover and refrigerate several hours.
In very large heavy pot ... to blend. Refrigerate antipasto for 3 days, stirring daily. ... purchased in an Italian food store where you might ... the last 3 ingredients.
74. ANTIPASTO SALAD
Combine all in a large bowl with 1/2 (16 oz.) bottle Zesty Italian dressing. I have also used Presto Italian Dressing.
75. ANTIPASTO SALAD
Mix all together. Mix 1 small bottle Seven Seas Italian dressing and 1 small bottle ... chicken or ham. This makes a large salad, great for potlucks.
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