Results 71 - 80 of 262 for how to fry eggplant

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Preheat 1 1/2 inch of ... 370 degrees. Peel eggplant and remove stem ends. Slice into French fry strips. Mix mayonnaise and milk. ... golden brown. Salt to taste and serve plain or with French dressing. Serves 4.

Combine the first 4 ingredients in a shallow dish. Peel eggplant and cut into 1/4" slices. ... uncovered for 10 to 12 minutes or until browned. ... 4 to 6 servings.

Slice eggplant in rounds 1/2 inch thick. ... with bread crumbs. Fry until brown on both sides. ... cheese and minced parsley. Makes 4 servings.

Wash and peel eggplant. Cut into cross-wise slices, ... spoon the melted butter over the top of each slice. Bake at 350 degrees for 30 minutes.

Peel and cut in 1/4 inch slices, dip in batter and fry in deep fat.



Wash and paper towel dry eggplant. Slice in half inch ... eggplant slices in flour. Fry in oil until browned on both sides. Yield: 6 servings.

Wash and trim medium size eggplant. Cut in 1/2" slices; ... or until lightly browned and tender, turning once if necessary to brown both sides.

Peel eggplant. Slice into 1/2-inch slices, ... in which eggplant is soaking. Roll in bread crumbs/cornmeal mixture. Fry in hot oil until brown.

Cut eggplant in 1/8 inch slices, put ... Parmesan cheese, basil, garlic powder, pepper. Soak eggplant in butter 10 minutes. Put in mixture and fry.

Combine first 4 ingredients in a shallow dish. Peel eggplant and cut into 1/4 inch ... for 10-12 minutes or until browned. Yields 4-6 servings.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index