Combine eggs, salt and pepper. ... again coating thoroughly. Fry in deep fat, 350 degrees, for 3 to 5 minutes or until browned ... wedges and tartar sauce.
Ingredients: 7 (flour .. meal .. milk .. salt ...)
Sprinkle catfish with salt and pepper. Marinate in hot sauce for 1 to 2 hours in refrigerator. Place ... until coated completely. Fry in deep hot oil over ... Drain well. Serve hot.
Ingredients: 6 (cornmeal .. oil .. salt .. sm. ...)