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Results 71 - 80 of 88 for harvest potatos
71. HARVEST POPCORN
Combine popcorn, potato sticks, and mixed nuts in ... coated. Bake at 350 degrees for 6 to 8 minutes, stirring once. Makes about 2 1/2 quarts.
Steam potatoes for 15 to 20 minutes. Add carrots and continue steaming for 10 minutes. Remove potatoes and carrots to a heated platter and ...
Combine ground chuck, onion, tomatoes, Worcestershire sauce and salt. Pat into 1" layer in a 3 quart casserole. On top place in layers ...
Preheat oven to 375 degrees. In 8 x 12 baking dish, combine carrots, broccoli and 1/2 can fried onions. Tuck potatoes slices into vegetable ...
75. HARVEST SOUP
In large saucepan, cook and stir meat until brown. Drain off fat. Cook and stir onions with meat until onions are tender, about 5 minutes. ...
In a mixing bowl combine beef, onion, tomatoes with liquid, Worcestershire and salt. Spoon into greased or sprayed 3-quart casserole. Layer ...
77. HARVEST CHOWDER
Saute bacon in large pot. Remove, crumble, and set aside. Add onions, carrots, celery, and potatoes to 4 tablespoons bacon drippings and ...
78. HARVEST SOUP
In large kettle, put shortening, meat and onion. Cook over medium heat until light brown, stirring with fork to break up meat. Add ...
In 8"x12" baking dish, combine ... fried onions. Tuck potato slices into vegetable mixture at ... or until onions are golden. Makes 6 servings.
Brown bacon with garlic; drain. Add 6 cups water, carrots, celery. Cook 15 minutes. Add potatoes, peas, corn and spices. Cook until ...
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