| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 3,380 for green peppers
Pound steak to 1/4" thickness. ... in onions and green peppers. Cook 5 minutes more. ... tomatoes and stir gently. Serve over rice. Makes 6 servings.
Cut tops off green peppers and remove seeds and membranes. ... or until hot. Sprinkle with remaining cheese. Return to oven until cheese melts.
NOTE: IMPORTANT: Wear rubber gloves while cleaning and preparing peppers for jelly. Remove seeds from ... fine the hot green peppers and bell peppers. Pour ... putting crackers around it.
Heat oil and garlic; when ... add salt and pepper. Cover, simmer 10 to 15 minutes. Add green peppers and onions and simmer for ... etc. or by itself.
In a saucepan, heat tomatoes ... thicken; par-boil halved green peppers about 15 minutes; drain peppers. ... pepper half for a richer cheese taste.
Cook green peppers in boiling water for 5 ... peppers. Bake covered at least 45 minutes in a 350°F oven. Uncover and cook 15 minutes longer.
Cut tops from green peppers; discard seeds and membranes. ... baking dish. Bake, covered, in a 350 degree oven for 30 to 35 minutes. Serves 6.
Green peppers for 1 pint jar. Boil 1/2 cup vinegar, 1/2 cup water, 1 teaspoon salt, and 1 clove garlic. Pour over peppers in a pint jar. Seal.
Melt butter in pan. Saute beef until done. Add green pepper and onion. Cook for 5 ... Simmer 5 minutes. Mix with noodles and serve with rolls.
Peel, devein and split each ... the shrimp, tomatoes, green peppers in the olive oil and ... peppers and grill over hot coals for 2 to 3 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables