| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 695 for ginger stir fry sauce
Combine garlic, sherry, soy sauce, ginger, and pepper in 1 ... until tender crisp. Stir cornstarch into meat mixture. Add ... be substituted for asparagus.
Skinless, boneless and cut into ... the wok and stir fry until white and firm. Add ... mandarin oranges, fresh ginger and garlic. Stir fry 2 ... sugar, vinegar, soy sauce and 1/4 cup wine. Reserve ... achieve the same results.
Cut pork tenderloin into thin ... carrots and celery, stir-frying about 3 minutes. Remove ... calories per serving. 20 minutes preparation time.
Cut beef across grain into ... cornstarch and soy sauce with sugar, ginger and garlic; stir in beef. Let stand 15 ... Add meat and stir-fry 1 minute; remove. Heat remaining ... sauce thickens. Serve immediately.
75. BEEF STIR-FRY
Combine sesame oil and five-spice ... Meanwhile, combine soy sauce, cornstarch, broth and red ... wok and brown ginger, garlic and onion. Add ... hot rice or noodles.
In medium bowl, mix well ... quickly and frequently (stir- frying) until vegetables are coated; add water and stir-fry until asparagus is tender-crisp. Place ... meat mixture and serve.
Wash and trim asparagus, slice ... in large skillet, stir fry asparagus just until crisp tender, ... slotted spoon. Stir ginger, garlic and crushed red ... minute. Add soy sauce, sherry, sugar and salt. ... just to heat through.
78. CHINESE STIR FRY
Blend broth, soy and cornstarch; ... over high heat. Stir fry ginger root and garlic in oil ... Cover and cook for 1 to 2 minutes. Serve over rice.
Crush ginger slices with flat of a ... 1/2 teaspoon pepper; stir well. Heat wok over medium ... the oil, stir fry the ginger and garlic for ... cornstarch with soy sauce and sesame oil and stir ... 35 minutes. Cashew nuts.
80. TOFU STIR FRY
Cut the tofu into squares. ... crushed garlic cloves, ginger, enough soy sauce to cover the tofu, and ... marinade while hot. Stir fry until the tofu is heated ... you serve. Serving Size: 4
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables