Results 71 - 80 of 129 for fruit loaf

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Use a glass jar or ... plastic. Always stir fruit with a wooden spoon. Do ... or 2 regular loaf pans plus 4 mini size ... fill pan only 2/3 full).

In an electric mixer bowl, ... currants and candied fruit. Mix just until blended. ... (or paper lined) loaf pans, each 5" x 9" ... to 6 minutes. Cool.

Use some of the flour ... stickiness of the fruit and nuts. Cream butter and ... nuts. Bake in loaf pans which have been lined ... very moist fruit cake.

Generously grease three loaf pans, line with wax paper ... to toss with fruit). Add to creamed mixture ... soda and applesauce before mixing cake.

Butter 2 loaf pans and line with wax ... milk, nuts and fruit. Fold in dry ingredients. ... eating. If cake dries out, sprinkle with more bourbon.



Mix in order named. Add ... in it. Grease loaf pans and line with wax ... or more in slow oven about 300 degrees. Makes about 5 or 6 loaf cakes.

Sift flour, spices, and soda ... times. Mix with fruits and nuts. Cream butter and ... rack. bake large loaf pans 2 hours and 40 ... eat in 1 week.

Preheat oven to 375 degrees. ... eggs, vanilla, sugar, fruit, raisins, almonds and lemon ... 12 inch long loaf and place on prepared pan. ... top. Cool then serve.

Combine applesauce, butter and sugar; ... hours. Makes 3 loaf-size cakes. Put in well ... cover with waxed paper to prevent raisins from burning.

Grease bottom and sides of a 9"x5" loaf pan. Line bottom and sides ... away from edges of pan. Short baking time is an advantage in this recipe.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index