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Results 71 - 79 of 79 for frozen whiting fish
Thaw fillets, if frozen. Spread fillets evenly with ... brush heavily over fish. Bake in a preheated ... until fish turns white and flakes easily. For the ... sprigs and lemon slices.
72. FISH ITALIANO
1. Saute onion in butter ... pan. 3. Place fish on top of onion. Sprinkle fillets lightly with salt, white pepper and garlic powder. 4. ... on top of fillets.
In large skillet with lid, ... 10 minutes. Cut fish diagonally into four equal pieces ... lime. Can be served warm or chilled. Makes 4 servings.
Brown fish in skillet with hot oil. ... salt, and tomatoes. Cover and simmer for 5 minutes. Add peas, cover and simmer for 30 minutes. Serves 4.
75. SICILIAN FISH
In skillet, brown fish in hot oil. Add parsley, ... for about 30 minutes. Put fish on hot platter and pour sauce over it. Makes 4 to 6 servings.
76. BAKED FISH
Preheat oven to 350 degrees. ... each piece of fish and place on top of ... pour over fish just before serving. Sprinkle with parsley and paprika.
Put all ingredients except cream ... dish. Stir to break up fish if you used frozen fish. Serves 6. Recipe can be cut in half for 2 to 3 people.
78. WEST COAST FISH
Heat oven to 350 degrees. ... baking dish. Arrange fish in single layer over potatoes. ... butter 1 minute. Remove from heat. Stir in bread crumbs.
In a 1 quart microwave ... each fillet. Roll fish around filling, secure with toothpick. ... servings. Options Pike, sole, white fish, whiting.
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