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Results 71 - 80 of 120 for frozen peanut butter pie
In a large bowl, with ... mixer, combine cheese, peanut butter, sugar and milk. Beat ... topping. Pour into pie shell. Freeze 4 to 6 ... minutes before serving. Enjoy!!!
In a large bowl, beat ... fluffy. Beat in peanut butter and sugar. Fold in whipped topping. Spoon in crust. ... until chilled, at least 5 hours.
Must use FUDGE topping because ... Must use creamy peanut butter. 1. Bake 8" pie crust; cool. 2. Spread 1/4" ... least 2 hours before serving.
Sprinkle 1/2 cup of cereal ... pudding mix and peanut butter in a large bowl; stir ... Let stand at room temperature 15 minutes before serving.
Creamy and delicious - melts in your mouth. This pie is a real crowd pleaser. ... sugar. Mix in peanut butter and milk. Beat until smooth. ... (9-inch) pies (16 servings).
In a mixing bowl, beat ... fluffy. Mix in peanut butter and sugar. Gradually add milk; ... crust. Refrigerate overnight. Garnish with peanuts.
Whip 2 cups powdered sugar ... until creamy. Add peanut butter, 1 cup milk, mix ... Whip. Pour into pie shells. Take frozen candy bar and chop up ... to firm. 20 servings.
In a mixing bow, beat ... fluffy. Mix in peanut butter and sugar. Gradually add milk; ... into the crust. Refrigerate overnight. Yield: 8 slices.
Heat butter and 1/2 cup of the peanut butter until smooth. Stir in ... a 9 inch pie plate. Chill. In a 1 ... desired or chocolate miniature bits.
Heat 1/2 cup of peanut butter and butter until smooth. Stir ... a 9 inch pie plate. In 1 quart saucepan, ... curls (if desired). Makes 8 servings.
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