Results 71 - 80 of about 980 for fritter

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In large bowl, stir flour ... Place them in shallow pan and mash. Stir into batter. Fry about 3 minutes in vegetable oil. Use 1/4 cup per fritter.

Core, peel and slice apples ... other side and fry. Drain on paper towels. Roll in a cinnamon and sugar mixture, while apple fritters are warm.

In a deep mixing bowl, ... thermometer. For each fritter, ladle about 1/4 cup ... sprinkle them lightly with confectioners' sugar and serve at once.

Peel bananas and cut each ... deep fat until fritters are brown. Turn over once. ... in the morning. Warm by reheating in top of double boiler.

Makes about 24 fritters. Combine in bowl, 1/2 ... until blended. Drop batter by spoonfuls into 1/2 inch hot oil. Fry to a golden brown. Drain.



Sift dry ingredients together. Combine ... coat. Dip into fritter batter, making sure each piece ... as a dessert with hot fruit sauce of syrup.

Soften yeast in lukewarm water. Add sugar, salt, shortening, egg and sifted flour. Let raise 40 minutes. Stir down, add cut fruit and drop ...

Sift together flour, baking powder and salt. Beat eggs, add milk and stir into the dry ingredients. Remove skins from bananas, cut the ...

Beat together flour, sugar, salt, baking powder, milk, egg, butter and vanilla. Batter should be smooth and the consistency of pancake ...

Sift flour, baking powder, salt ... Deep fry in cooking oil, browning evenly. Drain and roll in powdered sugar if desired. Yield: 16 fritters.

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