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Results 71 - 80 of 738 for fried potato fry
Cook 2 pounds potatoes and ... cut out stars). Fry in hot oil only in ... iron frying pan 1/2 high. Make sure the langos is cooked on both sides.
Peel potatoes and onion and slice both. Separate onion slices into rings. Melt enough butter to cover bottom of large skillet and layer ...
Peel, wash and slice potatoes. Heat oil in skillet (frying pan). Add potatoes, sprinkle with salt and pepper. Turn heat to medium; cover ...
Place butter inside baked potatoes. Add cut up chicken strips. Mix gravy according to package directions. Pour over chicken. Top with ...
Wash unpeeled potatoes and cut lengthwise into 4 wedges. Place skin down in 13 x 9 inch baking dish or pan. Combine remaining ingredients; ...
Cook potatoes in boiling water ... well. Pour over potato slices. Marinate 1 hour. Combine ... slices in mixture. Fry in hot oil, 390 degrees, until golden brown.
Preheat oven to 400 degrees. ... into oil. Put potato quarters in the oil and ... up, bake for about 30 minutes, or until potatoes are tender.
Wash unpeeled potatoes and cut lengthwise into 4 wedges. Place skin side down in 9x13x2 inch baking dish or pan. Combine remaining ...
Clean potatoes. Cut lengthwise into 8 wedges. Place into a bowl of ice water for 30 minutes. Drain and pat dry with paper towels. Toss ...
Cook sweet potatoes in boiling ... 1/4 inch slices. Fry in hot oil (380 degrees) ... towels. Sprinkle with salt or powdered sugar, if desired.
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