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Results 71 - 80 of 461 for fried brown rice
Stir cashews in heated oil ... and begin to brown. Remove with a slotted ... reserved cashews. Serve over brown rice. Easy and delicious. Serves 4.
Using wok, pour in 1/2 ... hot water over brown sugar to dissolve. Add The ... heat. Warm cooked rice in microwave (about 2 1/2 ... pan and all fried at the same time. Yield: ... or 3 sumptuous ones.
73. TOFU STIR FRY
Stir fry tofu in 2 ... pepper; stir in. Cook, stirring constantly until thickened. Serve over rice; sprinkle with cashews. Garnish with red pepper.
1. Shell and devein shrimp; ... and begin to brown. Remove with a slotted ... Sprinkle with reserved cashews. 4. Serve shrimp over brown rice.
Combine first 3 ingredients, stirring ... water; add to wok. Cook, stirring constantly, until thickened. Serve over brown rice. Yield 6 servings.
Combine the marinade ingredients. Add ... crisp-tender. Add 2 tablespoons of the warmed marinade. Cook 3 minutes more. Serve over rice. Serves 6.
In a small bowl, combine ... Add 2 tablespoons of the warmed marinade. Cook for another 3 minutes. Serve over rice or Chinese noodles. Serves 6.
Cook 4 to 6 cups rice - place in refrigerator - ... cornstarch, 1 tablespoon brown sugar. Marinate shrimp for 2 ... ingredients. Salt and pepper to taste.
Combine first 4 ingredients; stir until sugar and cornstarch dissolve. Set aside. Pour oil into a preheated wok; heat to medium high (325 ...
Heat wok. Add 1 tablespoon ... oil and add rice. Cook, stirring until heated ... vegetables and eggs and toss to mix well. Makes 4 to 6 servings.
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