Flat Top - Recipes - Page 8

Results 71 - 80 of 259 for flat top

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Whip cream until thick. Add cream cheese and gelatin. Combine marshmallows, pineapple and nuts in bowl and add other ingredients and chill ...

72. LUSH CHERRY SALAD

Combine in a large bowl. Chill. Leftovers may be frozen.

73. CHEESE SUPREME SALAD

Bring to a boil and ... Pour into a 9"x11" pan. Sprinkle walnuts on top and set until firm. Do not use Velveeta cheese and do not drain pineapple.

74. FRUIT PIE

Mix together and fold in Cool Whip last. Place in graham cracker pie crust. Let set overnight in refrigerator. Keep refrigerated. Makes 2 ...

75. CHICKEN CASSEROLE

Mix all ingredients, top with crushed potato chips. Bake in oblong casserole for 30 minutes at 350 degrees. Bake until thoroughly hot.

76. PISTACHIO DESSERT

Blend dry pudding mix with pineapple. Use the juice. Fold in the Cool Whip. Chill and serve.

77. PISTACHIO SALAD

Combine all ingredients and refrigerate several hours.

78. JERRY'S SALAD

Over medium heat stir until ... Add juice from flat can of crushed pineapple. Chill ... in whipped cream or Cool Whip. Chill again. Keeps well.

79. PINEAPPLE BUTTERMILK SALAD

Heat Jello and pineapple until dissolved. Add buttermilk and Cool Whip. Refrigerate until jelled.

80. CHRISTMAS SALAD

Fold all together and cool.

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