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Results 71 - 80 of 101 for flat breast
71. CHICKEN ROLLS
Lay a slice of cheese and ham on each chicken breast and roll together. Dip in ... degrees and continue to bake 30 minutes more. Yield 6 servings.
Mix together and pour over chicken. Cover and bake for 1 1/2 hours at 350 degrees. Then uncover and bake 1/2 hour.
Preheat oven to 400 degrees. ... until crispy. Lay flat on paper towels to absorb ... the side. Split breasts (if not split already) and ... no longer pink. Enjoy!!
Pound chicken until 1/4 inch thick (flat). Place 1 slice ham, ... on flat chicken breast. Roll chicken breast from ... dish once every 5 minutes.
Lay chicken flat. Place 1/2 piece of ... on broil until bacon browns, 7 to 10 minutes. I like to use chicken breast tenders and pound them flat.
Servings: 8. Temperature: 375 degrees, ... powder in a flat dish. Combine corn flake crumbs ... flat dish. Dip breasts in dressing. Turn in crumbs ... and bake 20-40 minutes.
77. VIENNA CHICKEN
Melt small amount of butter ... pan and large flat bottomed pot. Lightly onion-salt chicken breasts. Brown 3 pieces in ... a good company dish.
If possible, buy the breasts already boned but with the ... down on a flat surface. Pat lightly with a ... basting occasionally. Yields 4 servings.
Place each chicken breast between 2 sheets of waxed paper and pound flat with flat meat mallet. Place ... minutes to brown if desired. Serves 4.
In small bowl combine peanuts, ... mallet, pound each breast to 1/4 inch thick. Lay out the breast flat. Spread a tablespoon of ... a bowl and serve.
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