Results 71 - 80 of 152 for english trifle

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Prepare vanilla pudding, set aside to chill. Spread pound cake with raspberry jelly. Cut into cubes. Place cubed pound cake in bottom of ...

Prepare the yellow cake mix. ... pudding which is on the top of the trifle and sprinkle with almonds. Chill ... overnight. Servings: 16 to 20.

Cut pound cake into slices about 1/2 inch thick and line the bottom and sides of a glass serving bowl. Discard the juice from a can of ...

Make up Jello, using the strawberry juice for cold water, crumble up cake in bottom of bowl, leave in chunks. Add strawberries. Pour Jello ...

Line glass bowl and sides and bottom with slices of jelly roll. Pour in hot vanilla pudding. Add rest of jelly roll. Cover with rest of ...



Bake cake mix according to package directions. Take regular sized punch bowl, divide cake into thirds and crumble 1/3 of cake into bottom ...

Fill lady fingers with apricot preserves and layer rectangle pan. Drizzle orange juice over filled lady fingers. Cover with mandarin ...

Lay lady fingers or pound cake in bottom of glass bowl. Add cooked Jello, fruit and sherry. Let set. Then add vanilla pudding. Let cool and ...

Slice pound cake spread with raspberry jam. In large dish place sliced pound cake. Spread fruit cocktail (drained) and strawberries on top ...

1. Cut cake into 1" cubes and sprinkle with rum. Set aside. 2. Make one package vanilla pudding using 2 cups of milk. 3. Put 1/2 cake cubes ...

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index