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Results 71 - 80 of 127 for egg roll bean sprouts
71. EGG ROLLS
Heat oil; brown meat. Add ... on each wrapper. Roll and seal edges with water or beaten egg. Deep fry in oil ... and sour or hot mustard sauce.
72. EGG ROLLS
Brown onion and ground beef ... food processor and mix with ground beef. Roll in egg roll wrappers and deep fry. Serve with long grain fried rice.
Chop up everything. Saute ingredients. ... bowl in refrigerator at least 1 hour. Roll up into egg roll skins. Pan fry 2 minutes each side. Eat.
74. EGG ROLLS
Chop bean sprouts to shorten length. Dice up ... cover filling. Brush egg on edges. Fold side corners in and roll away from you. Seal opposite corner. Makes 12-16.
75. EGG ROLL
First boil cabbage leaves until ... garlic, celery, mushrooms, bean sprouts, green onions, soy sauce, ... edges with beaten egg. Bring one corner up ... enclosed filling. Place rolls on cookie sheet; cover with ... Serve with hot mustard.
76. EGG ROLLS
Cook pork in pan (add ... together. Fill each egg roll wrapper with 1 tablespoon mixture. ... hot). Use Chinese hot mustard and soy sauce for dip.
77. EGG ROLLS
Heat oil in skillet. Melt ... crisp; drain off juice in colander, let cool, wrap in egg roll skins. Seal with egg. Deep fry until light brown.
78. VEGETABLE LUMPIA
Brown 2 pork chops, then ... carrots, green pepper, bean sprouts, onion and garlic. Add ... to seal. Cut roll into 2 inch pieces. Deep fry until golden brown.
79. EGG ROLLS
Heat 2 tablespoons oil in ... 1 minute. Add bean sprouts and stir-fry another minute. Combine ... on each wrapping. Roll lengthwise into envelopes about 4 ... Seal with beaten egg yolk and water or cornstarch ... sauce in step 1.
Grind pork chops and fry ... and cool. Wrap in egg roll noodles and seal with egg. Deep fry until golden brown. Makes approximately 10 egg rolls.
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