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Results 71 - 80 of 400 for egg crepes
Cook above until tender. Blend ... mixture into each crepe. Pour remaining mixture over ... favorite of our family, especially for Sunday brunch!
Make Basic Crepe Recipe (see below) Saute crab ... filling for 8-10 crepes. Roll up and place ... well. Add the eggs and butter; beat until smooth. ... dozen 8 inch crepes.
Blend ingredients in blender for ... tarragon. Roll in crepes; chill. Bake covered at ... with 1/4 cup soft butter over the crepes and uncover.
74. CREPES ALA REINE
Saute mushrooms and onions in ... paper between cooled crepes. Mix to a paste ... cheese. Beat 4 egg yolks, 1/4 cup melted butter, ... the sauce on top.
1. In a bowl, sift ... sugar. 2. Beat eggs, milk and butter together. ... 6. Heat a crepe iron or a small frying ... to recipe. TIPS: Crepes may be frozen. Place a ... when thawing and reheating.
FOR CREPES: In a mixing bowl, combine the milk, flour, eggs, melted butter and salt. ... degree oven for 10 to 15 minutes or until heated through.
77. FRENCH CREPES
Combine all ingredients in a ... minute, turn the crepe and cook the other side ... your favorite jelly or jam. Makes about 12 (5 inch) crepes.
Cook spinach, drain and squeeze ... Add ricotta, cream, eggs and nutmeg. Fill crepes. Roll up. Place in ... Heat at 350 degrees for 15-20 minutes.
79. APPLE CREPES
Beat together crepe ingredients. Cover and let stand ... Add remaining ingredients. Place filling in center of crepe and roll into crepe shape.
80. FRUIT CREPES
Stir all this together. I ... bottom every 5th crepe to cut down on calories.) ... 18 - 20 crepes. Mix together sugar and ... add slightly beaten egg yolks, beating with wire whisk ... something a little different.
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