Results 71 - 80 of 7,990 for egg casseroles

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Saute sausage and onion; drain. Beat eggs with milk. Add salt and ... Top with cheese. Refrigerate overnight. Bake at 350 degrees for 45 minutes.

Arrange tortilla shells in the ... Combine and beat eggs, milk, salt and chili ... taco sauce, sour cream and sliced green onions. Cut in squares.

Butter 13 x 9 glass ... In bowl, beat eggs, add remaining ingredients and ... for about 1 hour. Let stand 10 minutes before cutting into squares.

Fry and drain sausage, crumble. In large bowl, beat eggs and add remaining ingredients. Mix ... minutes, until bubbly and lightly browned. Serves 6.

Prepare the day before serving. ... Combine and beat eggs, milk, Half & Half, ... brunch. Served this at our last fashion show brunch. Serves 12.



Mix eggs, salt, mustard and milk. ... Pour egg mixture over all. Refrigerate overnight. Bake 45 minutes at 350°F. Serve hot with bread sticks.

Spread half of cheeses on ... cheese on top of this. Mix Egg Beaters, milk and flour and pour into dish. Bake at 350°F for 35 to 40 minutes.

This reheats well in microwave. Beat eggs and powdered dressing in large ... Insert knife in center of casserole to check if done. Serves 8 to 10.

Coat 9 x 11 x ... cheese. Mix milk, egg and mustard. Pour over cheese. ... for 45 minutes. Allow to set for 15 minutes. Yield: 8 to 10 servings.

Mix ingredients, adding sausage and eggs last. Pour into 2 (1 1/2-quart) casserole dishes. Refrigerate overnight. Bake at 350°F for 45 minutes.

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