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Results 71 - 80 of 339 for easy egg rolls
Line baking dish with 1 package crescent roll dough (unfolded). Press into dish ... Place over crescent rolls in dish. Sprinkle cheese over ... dish, lightly beat eggs with salt and pepper. Pour ... a few minutes more.)
In large bowl sprinkle dry ... salt, shortening and egg. Blend at low speed ... minutes). Bake at 400 degrees for 10 minutes. Makes 12-15 rolls.
Line pie plate with crescent rolls - pressing together seams. Spread ... Mix zucchini mix, egg and spices and cheese. Put ... firm at 350 degrees.
Dissolve yeast in water in ... oil, salt and egg. Stir. Sit in 1 ... minutes. Bake 12 to 15 minutes in 425 degree oven. Brush tops with butter.
Dissolve yeast in warm water, ... salt, shortening and egg. Mix flour in until dough is easy to handle. No kneading necessary. ... 12 to 15 minutes.
In large bowl, beat egg. Add sugar. Beat. Melt ... degree oven, 10-11 minutes. After baking spread melted butter on top. Cool (about 10 minutes).
Cook sausage in pan until ... pan with crescent roll dough. Put sausage on dough, ... Let stand 5 to 10 minutes, cut into squares for serving.
Dissolve yeast in water. Add sugar, oil and egg. Stir to dissolve. Stir ... rise 25 minutes. Bake at 425 degrees for 12-15 minutes or until brown.
Cream butter. Add sugar gradually, mix in egg yolks and vanilla. Blend in ... Chill 1 hour. Roll 1/8 inch thick on well ... Makes about 5 dozen.
In a small bowl, dissolve ... yeast mixture and egg. Add flour, stirring until ... browned. If desired, brush with melted butter before serving.
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