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Results 71 - 80 of 134 for easter breads
71. EASTER BREAD
All ingredients should be at room temperature. Sift 12 cups flour once. Mix buttermilk and yeast together in a large bowl. Add 3 cups of ...
72. EASTER BREAD
Make well with dry ingredients. ... 4 hours). Knead bread on lightly floured surface until ... and bake 25 minutes in 350 degree oven. 6 loaves.
73. EASTER BREAD
Dissolve yeast in lukewarm water with a pinch of sugar. Mix all ingredients together and let rise 1 hour or more if needed. Dough should be ...
74. EASTER BREAD
Add 5 cups flour to above ingredients. Grease 2 loaf pans. Line with wax paper. Bake at 325 degrees for 1/2 hour.
75. EASTER BREAD
Combine eggs, sugar, salt. Beat ... time for desired bread dough. Knead well, let rise ... Brush with beaten egg before baking. Yields: 8 loaves.
Dissolve yeast in lukewarm water ... has consistency of bread dough. Add melted butter, kneading ... necessary. Cover and let rise until doubled.
77. EASTER BREAD
Dissolve yeast in warm water. Add milk, sugar, salt, butter, eggs, and half of the flour. Beat 10 minutes on mixer. Add remaining flour; ...
Dissolve yeast in water. Add ... remaining beaten egg and bake at 350 degrees for about 40 minutes. This bread is also known as Hawaiian bread.
In bowl, combine yeast, sugar, salt, and 1 cup flour. In saucepan over medium heat, heat butter and 1 cup water until very warm (125). With ...
Heat milk to scalding point. ... Knead it like bread. Add a small amount ... rise until double. Bake at 350 degrees for 40 to 45 minutes. Enjoy.
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