Results 71 - 80 of 124 for crunchy oatmeal cookies

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Boil for 3 minutes, stirring frequently. Remove from heat. Stir in: Let cool 5 minutes. Drop by spoon onto wax paper -- let stand until ...

Combine in boiler and bring to boil. Boil exactly for 2 minutes. Remove from fire. Add peanut butter and vanilla, stir well. Add raw oats ...

Sift flour, baking soda and salt together and set aside. Beat butter, shortening, sugars, egg, milk, vanilla and oil. Sift flour mixture ...

In saucepan, put butter, milk, ... butter, vanilla and oatmeal. Stir and spoon onto ... quickly. Do not allow mixture to "set" before dropping.

Preheat oven to 350 degrees. Mix all ingredients together and drop by teaspoons and flatten. Bake for 15 minutes. Do not over bake. Can be ...



Mix together and let stand overnight. In the morning add: Bake 15 to 20 minutes at 325 degrees.

Mix together milk, sugar, cocoa ... add peanut butter, oatmeal and vanilla. Drop by spoonfuls ... 1/2 cup coconut to mixture after it has boiled.

Cream together butter and sugars. ... in peanut butter, vanilla, oatmeal and chocolate chips. Bake at 350 degrees for 12 to 15 minutes. Great!!!

Melt butter and combine all ... Add old fashioned oatmeal and mix until thick. Drop ... Reynolds wrap or wax paper. Let cool. Store in refrigerator.

Beat butter, egg, sugar, vanilla ... Stir in cornflakes, oatmeal and chocolate chips. Bake at 350 degrees for 8-10 minutes. Makes about 100 cookies.

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