Results 71 - 80 of 101 for cream rotel dip

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Mix all ingredients. Best when made a day ahead.

Brown meat and sausage. Drain well. Melt cheese over hot water or in microwave. Add meats and remaining ingredients. Serve warm.

Brown and drain the sausage and ground meat. Melt cheese. When melted add onion, green chilies, Rotel and soup. Add meat mixture and serve hot.

Cube both cheeses, add tomatoes, ... consistency. Take chili pepper out of skillet, add onions to cheese mixture. Serve warm just like any other hot dip.

Add all ingredients to crock pot and cook on high until cheese is melted. Serve warm with tortilla chips.



Brown, drain meats. Add onions, cube cheese. Open cans, place in crock pot on medium until ready to serve. Serve with chips or Tostados.

Allow cream cheese to soften, combine ingredients, and mix by hand or with mixer until dip is creamy.

Brown hamburger, onion and bell pepper. Combine tomatoes, Rotel tomatoes, beans and soup. Bring ... or use as dip. Double recipe for larger gatherings.

Put it all together in a crock pot and let it cook on high until melted. Then turn down and release lid.

Sear meat and drain excess grease. Add garlic and onion and cook until tender. In double boiler melt: Add: Mix all together for a delicious dip.

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