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Results 71 - 80 of 482 for cream of potato soup
Mix yeast and 2 1/2 ... in bowl. Add soup. Beat with mixer on ... Punch down and place in 2 baking pans. Bake at 400 degrees for 25-30 minutes.
Place vegetables and enough water ... with small amount of milk and stir into soup mixture. Simmer until thickened to ... fried sliced hot dogs.
Cook vegetables and salt in water in a covered pan for 20 minutes. Puree in processor or blender. Melt butter; add flour and cook, stirring ...
Put in Dutch oven and ... out 3 cups of soup and put in blender and ... and a little cream or milk to establish the creamy taste. Garnish with parsley.
Melt butter in saucepan. Stir ... constantly. Stir in remaining ingredients. Heat to serving temperature. Ladle into soup bowls. Yield: 2 to 4 servings.
Combine first 3 ingredients in ... are cooked. Puree potato mixture in blender. In the ... for a few minutes. Try adding cheese, it's delicious!
Cook bacon in saucepan until ... a small amount of milk. Add to potato mixture along with remaining milk. ... Garnish with crumbled bacon bits.
Melt butter in pan. Blend ... cook for 30 minutes. Then add potatoes, cream sauce and salt and pepper to taste. Heat thoroughly. Serves 5 to 6.
Melt butter in large saucepan or Dutch oven. Add onion and cook until soft. Add potatoes, celery, carrot, salt, pepper and broth. Simmer ...
Peel, cube and pre-cook 4 ... in 1 tablespoon of butter. Remove onions to plate. ... if desired). Bring soup just to a boil, but ... white sauce will curdle.
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